What Is A Food Allergy? Promoting Better Awareness This Upcoming Food Allergy Week
Food allergies are a prevalent condition, affecting approximately 5 million Australians, according to the Centre for Food Allergy Research. During the upcoming Food Allergy Week (May 26th to June 1). Understanding what food allergies are, how they differ from food intolerances, and how they can be effectively managed is crucial, not just for the individuals affected but for anyone responsible for their care.
